Archives for the Month of January, 2011

Six Course New Year’s Eve Dinner

Henrik and I decided to go all out for NYE — we served a six-course dinner for 4 of our closest friends. 1) Salmon tartare from Thomas Keller’s French Laundry Cookbook (Amazon also has Chef Keller’s other 2 books, Ad Hoc at Home and Bouchon, each for ~$18 off cover price).  Paired with a *delicious* [...]