Raspberry Clafoutis
Monday, 14 June 2010
I have to admit, I’m not a baker. I don’t do well with desserts, so I was a little nervous making this Raspberry Clafoutis for my Mother-in-law’s birthday dinner. Luckily, as you can see, it was a hit. Followed the recipe to a ‘t’ as fudging with baking leads to trouble.

No. 1 — July 1st, 2010 at 2:41 pm
I hope to someday sample some of these creations….It’s a bit of torture looking/reading and not tasting. Nothing goes better with good food like good company!
No. 2 — July 14th, 2010 at 5:47 pm
Hi, I’m a friend of Emma’s and she passed on your blog details. It a great blog you’ve got, I love the photos and this dish looks really yummy! Will definitely stay tuned…